Framfickan
Here, "everyday food" will be served with rustic dishes from the chefs in the open kitchen. Ordering is quick & easy via QR code. Some simple starters and desserts will also be available.
Monday-Friday
at 11.00-14.00, at 16.00-22.00 (kitchen closes)
Saturday-Sunday
at 16.00-22.00 (kitchen closes)
The perfect unplanned family dinner. On the day we serve lunch with vegetarian dishes from the buffet.
The studio + event
Party, conference, meeting, private dinner, Pop-up activities, guest performances, lectures. Here we will activate the evenings with different themes, experiences, entertainment and concepts.
Mother's dinner, Pop up with chefs, Stand up or any other interesting fun activity. Approx. 80 seats with the possibility of dividing the room into two separate sections.
Terrasser
During the summer months the terraces will be open. We grill our farm chickens in the Rotisserie and serve them with a caesar salad and roasted new potatoes. Lamb steak, Pork loin and Bogbladssteak are other ingredients that will be served. Strawberries and freshly made ginger ice cream for dessert.
Menu and orders are made with a QR code, food and drinks are served by serving staff.